Other uses include treatment of high cholesterol, high blood pressure, migraines, muscle aches and pains, asthma, indigestion, weak bones (osteoporosis), headache, liver and kidney disorders, cold hands and feet, soreness and weakness in the lower back and knees, chronic skin ulcers, and overactive bladder. It is also used to promote youthfulness, sharpen thinking skills, protect the liver from toxins, stimulate production and circulation of blood, and increase the number of red blood cells.
A systemic review on human interventions[25] makes note of a study conducted on patients of osteoarthritis (Edelman et al. 2000; cannot be located online) which found improvements in joint pain symptoms relative to baseline in the Velvet Antler group and not placebo, although a lack of information on blinding and randomization precludes results that can be drawn from this study.

My name is William Gucciardo. I am fifty-four years old and have been exercising and taking nutritional supplementation for many years. I was recently introduced to IGF-1, and have been taking it for three weeks. Although I have been working out six days a week for the past several years, I have recently noticed an increase in upper body muscle tone and overall strength and endurance. I have also noticed that minor stiffness that I daily experienced upon arising in the morning is gone. My body feels stronger with an overall feeling of well being. I can only attribute these changes to the addition of IGF-1 to my supplementation program, as this is the only change that I have recently made. I do not know what further benefits I will receive from taking IGF-1 daily. If you are willing to try something new with the possibility of improving your health and well being, I would recommend trying this product.

Most of the world's supply of velvet antler comes from Sika deer, red deer and elk or wapiti, including a large deer ranching industry in New Zealand. New Zealand is the world’s largest producer of velvet, producing 450-500 tons of red deer velvet antler annually.[1] China produces 400 tons of predominantly Sika deer velvet antler annually. Russia produces 80 tons annually. United States and Canada each produce 20 tons annually.[2]


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L-Arginine: An amino acid usually found in red meats that is important for the body’s ability to manufacture proteins. L-Arginine has been used to treat conditions like high blood pressure, congestive heart failure, blocked arteries, and erectile dysfunction. L-Arginine is safe for most people, however it should not be taken by women that are pregnant or breastfeeding.
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