Other studies reported an increase in heart strength and volume of blood pumped, while cardiac output, heart rate, mean arterial pressure, pulse pressure, central venous pressure and other parameters remained unchanged. Researchers suggest that the polysaccharides in antler may reduce the blood’s tendency to clot, improving circulation, decreasing stroke risk and boosting general cardiovascular health. Researchers theorize that the deer antler velvet may improve blood supply to muscles or act as an anti-inflammatory, allowing athletes to recover faster from training sessions.
My name is William Gucciardo. I am fifty-four years old and have been exercising and taking nutritional supplementation for many years. I was recently introduced to IGF-1, and have been taking it for three weeks. Although I have been working out six days a week for the past several years, I have recently noticed an increase in upper body muscle tone and overall strength and endurance. I have also noticed that minor stiffness that I daily experienced upon arising in the morning is gone. My body feels stronger with an overall feeling of well being. I can only attribute these changes to the addition of IGF-1 to my supplementation program, as this is the only change that I have recently made. I do not know what further benefits I will receive from taking IGF-1 daily. If you are willing to try something new with the possibility of improving your health and well being, I would recommend trying this product.
Many people from many cultures use it. Throughout history it has been used by the American Indians, Europeans, Romans, Russians, and Asians as an alcohol extract. Often it was easily made into soups for its strengthening bone broth protein full of raw material for tissues, joints and bone. The most complete ancient literature is the Chinese texts, which give it top classification for over 2,000 years.