Researchers believe that the imbalance between cartilage erosion and regeneration in osteoarthritis suffers is caused by a lack of glycosaminoglycans. Glycosaminoglycans play a vital role in the structural integrity of cartilage. The compound appears to inhibit enzymes that deplete cartilage nutrition. Chondroitin sulfate molecules are long chains of sugars and sulfur that create tiny spaces filled with fluid. These spaces protect and cushion joints.
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Blood Pressure: Almost 30% of Americans (28.7%) have high blood pressure. If you’re 60 years of age, 65.4% of your age group has it. If you’re black, 33.5% vs. 28.7% of whites, have high blood pressure. It’s a very common problem-and only gets worse as we age. So why should you worry about your blood pressure? Because high blood pressure is the cause of heart attacks, stroke, blindness, kidney disease and failure and death to name a few reasons. Did you know that 5 million people in US have high blood pressure, including those getting treated for it? But wait-almost 40 million people don’t know they have it, aren’t getting it treated or can’t control it adequately! Are you one of them? Ask your doctor. Deer Antler Velvet has been shown to reduce high blood pressure naturally, without side effects and without interfering with any medication you’re already on.
An acute dose of 2,000mg/kg Deer Velvet Antler to rats (human equivalent dose of 320mg/kg) has failed to show toxic signs over 14 subsequent days of observation, and a 90 day trial with daily dosing of 1,000mg/kg did not show any significant toxicological symptoms of haemotological signs; a decrease in liver weight was noted in males, but under histological examination it appeared to be benign. Another rat toxicological study using 10% of the diet as Deer Velvet Antler during gestation and after birth noted that there were no apparent teratogenic effects on the rat pups and that serum AST (indicative of liver damage) was actually decreased 50% relative to control with no effect on γ-GT (another liver enzyme).
New Zealand research reports that although the mechanism is unknown, deer antler velvet shows strong anti-inflammatory effects. Recent clinical tests suggest oral ingestion of glycosaminoglycan-peptide complex, or components such as chondroitin sulfate and glucosamine sulfate — both found in deer antler velvet — may help stimulate cartilage repair.
"This mountain bike loop that I do almost everyday usually takes 48-50 minutes. After a few weeks of Antler Farms®, I saw that number continually go down. I am at basically an average of 4 minutes shaven off every time that I do that loop. Faster recovery also. I have more energy later on in the afternoon. Just all around really good results. Good stuff. Highly recommend it."*
There is an increasing amount of scientific evidence supporting the benefits of deer antler velvet from decades of research carried out in Russia, Korea, China, Japan, Australia and New Zealand. This research has given credibility to deer antler velvet’s traditional usage and validated recommendations for its inclusion as an everyday health supplement. Almost 250 papers have been published since 1930 on the manufacture, composition and biochemical effect of deer antler velvet. Studies on deer antler velvet and the corresponding findings are described below.
“I've been taking deer antler since 2012 so I've been taking it for years and I definitely believe in it. And for recovery after hard, intense workouts, deer antler is a must. Go to AntlerFarms.com, definitely get the [deer antler velvet extract tablets] and the [deer antler velvet capsules]. Take those two in combination and you will feel great.”*
Tonic Adaptogen* - This is a fancy concept that references the research into supplements that elicit a strengthening effect on the body and its systems.* They are tonic in action and stimulate clean holistic energy and prevent fatigue while helping us to overcome stress and maintain strong immune systems.* Due to some of the following actions we will see that this stress adaptation is generally physical in nature.